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Hudson Valley Restaurant Week Comes To Eastchester, Tuckahoe

The official kick-off of Hudson Valley  Restaurant Week was held Feb. 24 in Elmsford.
The official kick-off of Hudson Valley Restaurant Week was held Feb. 24 in Elmsford. Photo Credit: Jeanne Muchnick
Hudson Valley Restaurant Week starts March 9.
Hudson Valley Restaurant Week starts March 9. Photo Credit: Submitted

EASTCHESTER, N.Y. --  Spring is around the corner -- promise! And to prove it, the spring edition of Hudson Valley Restaurant Week, which showcases the bounty of the area, starts March 9.

Despite the name, it's a two-week promotion, which lasts until March 22, features prix fixe three-course dinners for $29.95 and $20.95 lunches (plus drinks, tax and tip) with a focus on locally sourced seasonal ingredients.

More than 200 restaurants throughout Westchester, Rockland, Putnam, Orange, Dutchess, Ulster, Columbia and lower Fairfield counties are participating.

Go here for the full list, and, no, it's not too early to make your reservations.

In Eastchester, Toscana Ristorante is participating as is An American Bistro and The Taphouse in Tuckahoe.

Where will you be trying? Let us know in the Comments area below.

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